Chef Tai

Chef Asanee Soithong (Chef Tai) brings a fresh, easy-going approach to modern comfort food, shaped by more than two decades in kitchens from Bangkok to Aspen. He's known for blending international flavors with a relaxed, welcoming style—whether it's refined French touches, soulful Thai dishes or creative all-day dining favorites. Chef Tai believes great food should feel memorable yet effortless, using quality ingredients and bright, balanced flavors. At the heart of his cooking is a desire to make guests feel at home, one delicious plate at a time.